The Jewish Cookbook

Julia Turshen, Leah Koenig, Jenni Ferrari-AdlerPhaidon • ISBN-13 978‑0714879338

The Jewish Cookbook coverThe Jewish Cookbook cover

The Jewish Cookbook

Julia Turshen, Leah Koenig, Jenni Ferrari-AdlerPhaidon

This edition of The Jewish Cookbook

ISBN-10: 0714879339 · ISBN-13: 978‑0714879338 · 2019 · 1st Edition

Canonical book record

Completeness 70

Cover quality: good

2manybooks editorial

The Jewish Cookbook by Leah Koenig is a comprehensive collection of traditional and contemporary Jewish recipes from around the world. This cookbook offers a wide array of dishes that reflect the diverse culinary heritage of Jewish communities, with recipes that are both authentic and innovative.

Book metadata

Publisher: Phaidon
Hardcover1st Edition2019
Pages: 432Language: EnglishPaper finish: Matte

Contributors

Author: Julia TurshenAuthor: Leah KoenigAuthor: Jenni Ferrari-Adler

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Inferred themes

Machine-inferred from catalog text. Not verified subjects.

Inferred: Culinary HistoryInferred: Ethnic CookingInferred: GastronomyInferred: Home EconomicsInferred: International CookingInferred: Jewish Cooking

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